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Smoked Sardines In Mustard Sauce from France by ChefShop.com Founded in 1853 in Douarnenez, Brittany, Connétable is the oldest canning facility of the world. For 150 years, Connétable has perpetuated the tradition of quality and innovation resulting from their ancestral know how. The sardines are processed the old fashion way, by hand with the skilled eye and hand. Hand selection is followed by cleaning and then a 24 hour draining period before filleting, lightly smoking and packing in high quality extra-virgin olive oil and whole grain mustard sauce, all by local women. These are some of the tastiest sardines we've ever tasted, and they are great additions to salads, and omelets. |
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Available from Amazon Price: $4.49 Updated on 7-22-2008.  |